no, i mean a 6ft high cake donut with frosting and jimmies that comes lumbering down the street towards you at a high rate of speed.
DONUT. EATS. YOU.
It's okay tho, b/c it's totally the National Crisis our police force has been in training for. :cue COPS music: "Bad boys, bad boys/whatcha gonna do? Watcha gonna do when the pastry comes for you?/ Bad boys, bad boys..."
On TV the other night, Tony Bourdain(sp?) visited some voodoo bakery in the PNW - his favorite flavor? plain old yeast doughnut, shaped like a longjohn - rectangular, with maple frosting & BACON. mmmmm
I used to justify my chocolate doughnut & tea breakfast by consuming 4 prunes with it (...fiber, good for you, cancelled out the heavy fat & sugar content of the doughnut, right?) Had to stop that though, since my heart medication doesn't work as well with fiber. Weird, eh? Now I have to eat my doughnut with guilt on the side. ;)
I'm trying to find an old, healthy recipe for chocolate brownies using prune butter (which is really yummy stuff, no matter how it sounds). It makes the brownies moist, nutritious, & decadently rich - especially when baked in a cast iron skillet. Dang! Now I'm hungry. I'll need to go get a huge drink of water & a Hershey's Kiss. {{{hugs}}}
no subject
Date: 2008-05-23 12:55 am (UTC)no subject
Date: 2008-05-23 01:10 am (UTC)*hangs head*
no subject
Date: 2008-05-23 02:47 am (UTC)no subject
Date: 2008-05-23 01:11 am (UTC)no subject
Date: 2008-05-23 01:15 am (UTC)no subject
Date: 2008-05-23 01:19 am (UTC):pause:
Wait, you didn't say John Travolta did you. Gods... I think I just threw up a little in my mouth...
no subject
Date: 2008-05-23 01:33 am (UTC)no subject
Date: 2008-05-23 01:46 am (UTC)no subject
Date: 2008-05-23 04:27 am (UTC)no subject
Date: 2008-05-23 01:41 am (UTC)DONUT. EATS. YOU.
It's okay tho, b/c it's totally the National Crisis our police force has been in training for. :cue COPS music: "Bad boys, bad boys/whatcha gonna do? Watcha gonna do when the pastry comes for you?/ Bad boys, bad boys..."
no subject
Date: 2008-05-23 01:46 am (UTC)no subject
Date: 2008-05-23 01:24 am (UTC)no subject
Date: 2008-05-23 01:34 am (UTC)no subject
Date: 2008-05-23 01:45 am (UTC)no subject
Date: 2008-05-23 04:28 am (UTC)no subject
Date: 2008-05-23 01:25 am (UTC)Just call me an enabler. ;)
no subject
Date: 2008-05-23 01:33 am (UTC)no subject
Date: 2008-05-23 01:49 am (UTC)no subject
Date: 2008-05-23 02:35 am (UTC)no subject
Date: 2008-05-23 04:29 am (UTC)no subject
Date: 2008-05-23 01:53 am (UTC)You want a Weight Watchers Chocolate Mousse freezer dessert. That is what you REALLY want. Or At least I do.. ;)
no subject
Date: 2008-05-23 04:28 am (UTC)no subject
Date: 2008-05-23 02:53 am (UTC)I used to justify my chocolate doughnut & tea breakfast by consuming 4 prunes with it (...fiber, good for you, cancelled out the heavy fat & sugar content of the doughnut, right?) Had to stop that though, since my heart medication doesn't work as well with fiber. Weird, eh? Now I have to eat my doughnut with guilt on the side. ;)
I'm trying to find an old, healthy recipe for chocolate brownies using prune butter (which is really yummy stuff, no matter how it sounds). It makes the brownies moist, nutritious, & decadently rich - especially when baked in a cast iron skillet. Dang! Now I'm hungry. I'll need to go get a huge drink of water & a Hershey's Kiss. {{{hugs}}}
no subject
Date: 2008-05-23 04:29 am (UTC)Whimper....
no subject
Date: 2008-05-23 08:24 pm (UTC)